Corn Casserole

6 ingredients
3 steps

Ingredients

  • 3 oz. cream cheese
  • 1 stick butter or oleo
  • 2 eggs
  • 1 can creamed corn
  • 1 can whole corn, drained
  • 1 pkg. Jiffy corn bread or muffin mix

Directions

  1. 1
    Blend together the cream cheese, butter and eggs.
  2. 2
    Add the remaining ingredients.
  3. 3
    Bake at 350° in a 3-quart casserole.

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