Asparagus Supreme

8 ingredients
7 steps

Ingredients

  • 2 Tbsp. flour
  • 2 tsp. margarine
  • 3/4 c. milk
  • 1 Tbsp. onion, finely chopped
  • 1/2 c. grated Cheddar cheese
  • 1 1/2 c. asparagus, cooked
  • 3 egg yolks, beaten
  • 3 egg whites, stiffly beaten

Directions

  1. 1
    Melt margarine.
  2. 2
    Stir in flour.
  3. 3
    Add milk slowly and stir until thickened.
  4. 4
    Add yolks, cheese and onion; stir until cheese melts.
  5. 5
    Fold in asparagus after removing from heat; season to taste.
  6. 6
    Fold in egg whites.
  7. 7
    Bake in greased 1 quart casserole at 350° for 45 minutes.

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