Corn Casserole

7 ingredients
2 steps

Ingredients

  • 2 cans cream-style corn
  • 1 can whole kernel corn, drained
  • 2 eggs
  • 1 medium onion, chopped
  • 8 oz. sour cream
  • 1 pkg. Jiffy corn meal mix
  • butter to taste

Directions

  1. 1
    Mix all together and bake in souffle dish at 350° about 1 hour.
  2. 2
    Don't overbake.

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