Corn Dip
7 ingredients
3 steps
Ingredients
- 2 (15 ounce) cans mexicorn
- 3 cups grated cheddar cheese (10 oz.)
- 4 ounces green chilies
- 3 tablespoons chopped jalapeno peppers
- 3 green onions, chopped (including tops)
- 1 cup mayonnaise
- 8 ounces sour cream
Directions
-
1Mix all ingredients together and chill.
-
2Serve with dipping size Fritos.
-
3This may be served as a salad.
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