Corn Flake Muffins

Directions

1. 1
   Sift together the flour, baking powder, salt and sugar; set aside.
2. 2
   Measure corn flakes and milk into large mixing bowl.
3. 3
   Stir to combine.
4. 4
   Let stand about 2 minutes, or until softened.
5. 5
   Add oil and egg; beat well.
6. 6
   Add flour mixture, stirring only until combined.
7. 7
   Grease pans with 12 muffin cups.
8. 8
   Pour batter evenly into them.
9. 9
   Bake at 400° for about 20 minutes, or until lightly browned.
10. 10
    Serve warm.