Corn Pone Pie

10 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1/3 c. chopped onion
  • 1 Tbsp. shortening
  • 2 tsp. chili powder
  • 3/4 tsp. salt
  • 1 tsp. worcestershire sauce
  • 2 c. canned tomatoes
  • 1 c. kidney beans, drained
  • 1 c. whole kernel corn
  • 1 c. cornmeal batter

Directions

  1. 1
    Brown meat and onions in shortening, add seasoning and tomatoes.
  2. 2
    Cover and simmer for 15 minutes.
  3. 3
    Add kidney beans and corn.
  4. 4
    Pour mixture into a 1 1/2 quart baking dish.
  5. 5
    Top with cornmeal batter.
  6. 6
    Bake at 450 degrees for 20 minutes.
  7. 7
    Makes 4 servings.

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