Corn Pudding
6 ingredients
4 steps
Ingredients
- 4 c. corn
- 1 c. milk
- 2 eggs
- 1/2 stick margarine
- 2 Tbsp. sugar
- 1 tsp. salt
Directions
-
1Mix corn, sugar and salt.
-
2Add melted margarine.
-
3Beat eggs and milk well. Pour over corn mixture and mix well.
-
4Put in casserole dish and bake 45 minute at 350°.
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