Corn Pudding
7 ingredients
3 steps
Ingredients
- 3 cans cream-style corn
- 1 can whole corn, drained
- 1/2 c. sugar
- 1/3 c. flour
- 6 oz. condensed milk
- 4 eggs
- butter (dot on top)
Directions
-
1Grease casserole with butter.
-
2Add ingredients and dot with butter on top.
-
3Bake 2 hours at 350°.
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