Corn Pudding

6 ingredients
4 steps

Ingredients

  • 1 c. cream-style corn
  • 1/4 c. sugar
  • 2 to 3 Tbsp. flour
  • 1 c. evaporated milk, undiluted
  • 4 Tbsp. butter, melted
  • 3 eggs

Directions

  1. 1
    Beat eggs and add sugar and flour.
  2. 2
    Stir in the corn, butter and milk.
  3. 3
    Pour into a buttered casserole dish. Bake at 350° for 35 minutes or longer.
  4. 4
    (Test for doneness with a toothpick.)

Products Matching These Ingredients

Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Whipped Cream Cheese

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4

More Recipes to Try

Hearty, Spicy, Healthy Black Bean Soup

6 ingredients

Farro and Arborio Risotto With Leeks, Herbs and Lemon

12 ingredients

Chili Crusted Sea Bass

4 ingredients

Roasted Eggplant and Tomato Bruschetta

8 ingredients

Caramel Cake

15 ingredients

Scones

9 ingredients

Shish Taouk (Tawook)/ Chicken Kebab

13 ingredients

Bran Griddle Cake Rolls Pancakes

11 ingredients

Banana Bread (Vegetarian)

18 ingredients

Sauteed Chicken Livers and Onions

10 ingredients

BBQ-Buffalo Chicken Burgers

10 ingredients

Cinnamon Coffee Cake

13 ingredients