Cornbread

10 ingredients
1 steps

Ingredients

  • 1/2 c. flour
  • 1 egg, slightly beaten
  • 3 tsp. baking powder
  • 1 small can cream-style corn
  • 1/2 c. finely chopped green onions
  • 2 c. yellow cornmeal
  • 1 tsp. salt
  • 2 Tbsp. sugar
  • 1/2 c. milk
  • 1/4 c. chopped bell pepper

Directions

  1. 1
    Mix and beat vigorously. In a 9 x 13 pan or 12-inch iron skillet, melt a tablespoon of Crisco or meat drippings. Pour grease into cornbread batter and mix well. Bake in 375° oven for 35 to 45 minutes until golden brown.

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