Cornbread Dressing And Pork Chops

6 ingredients
7 steps

Ingredients

  • 1 small onion, chopped
  • 2 tsp. sage
  • 1/2 tsp. black pepper
  • 1 tsp. salt
  • 2 cans chicken broth
  • prepared corn bread (9-inch pan)

Directions

  1. 1
    1st Step:
  2. 2
    Crumble cooled cornbread.
  3. 3
    Add enough broth to moisten.
  4. 4
    Add the rest of the ingredients.
  5. 5
    Mix well.
  6. 6
    Pour into a baking dish.
  7. 7
    Bake at 450° for 45 minutes or until brown.

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