Cornbread Dressing Salad

Name: Cornbread Dressing Salad
Ingredients: 1 package cornbread mix (I prefer Martha White); 1 package Mexican cornbread mix (Martha White); 1 cup milk; 2 eggs; 2 medium tomatoes; 1 medium onion; 1 medium bell pepper; 2 -3 stalks celery; 1 pint real mayonnaise

9 ingredients

6 steps

Ingredients

1 package cornbread mix (I prefer Martha White)
1 package Mexican cornbread mix (Martha White)
1 cup milk
2 eggs
2 medium tomatoes
1 medium onion
1 medium bell pepper
2 -3 stalks celery
1 pint real mayonnaise

Directions

1

Mix both packages of the cornbread mixes with the milk and eggs and bake according to package directions.
2

Cool and crumble.
3

Chop the tomatoes, onion, bell pepper and celery.
4

Add the chopped vegetables to the crumbled dressing along with the mayonnaise.
5

Refrigerate.
6

This recipe is better a day old as that gives all the flavors time to blend together better.