Cornbread Salad
9 ingredients
3 steps
Ingredients
- Large pan of cornbread cooled and crumbled
- 3 large tomatoes
- 1 large bell pepper
- 1 medium onion
- 1 can whole kernel corn, drained
- 1 c. celery, chopped
- mayonnaise
- hard boiled eggs
- paprika
Directions
-
1Mix the above ingredients in a large bowl, add enough mayonnaise to hold ingredients together.
-
2Chill at least one hour and can be chilled overnight.
-
3Sprinkle with paprika and sliced hard boiled eggs before serving.
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