Cornmeal Muffins

8 ingredients
8 steps

Ingredients

  • 3/4 c. sugar
  • 1/2 c. shortening
  • 2 eggs
  • 1 c. milk
  • 2 c. flour
  • 1/4 tsp. salt
  • 3 tsp. baking powder
  • 3/4 c. yellow cornmeal

Directions

  1. 1
    Stir shortening until creamy.
  2. 2
    Add sugar gradually.
  3. 3
    Mix well. Add eggs, beating until light.
  4. 4
    Sift together flour, baking powder, salt and cornmeal.
  5. 5
    Add to first mixture alternately with milk.
  6. 6
    Pour into greased muffin tins.
  7. 7
    Bake 25 minutes in 400° oven.
  8. 8
    (Mixer can be used on slow speed.)

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