Cottage Cheese Pie

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. cottage cheese
  • 4 Tbsp. melted butter
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1 Tbsp. flour
  • grated rind of 1 lemon
  • 2 egg yolks (unbeaten)
  • 1/2 c. raisins
  • 1/2 c. chopped nuts

Directions

  1. 1
    Combine in order given (mix well).
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake at 400° for 10 minutes.
  4. 4
    Reduce temperature to 350° and bake until filling is firm, about 30 minutes.

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