Country Breakfast Pie

8 ingredients
1 steps

Ingredients

  • 1 pkg. sausage (ham or preference)
  • 9-inch pie shell
  • 1 1/2 c. grated Cheddar cheese
  • 1/4 c. green bell pepper
  • 1/4 c. red bell pepper
  • 2 Tbsp. chopped onion
  • 4 eggs, slightly beaten
  • 1 c. half and half

Directions

  1. 1
    Brown sausage and drain. Crumble sausage over pie shell. Crumble cheese over sausage. Lightly beat eggs and add remaining ingredients to it. Then pour over pie. Bake at 375° for 40 to 45 minutes.

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