Country Steak

4 ingredients
3 steps

Ingredients

  • 4 to 6 pieces cube steak
  • 1 can golden mushroom soup
  • salt and pepper to taste
  • 1 c. milk

Directions

  1. 1
    Brown steak in skillet on both sides, then place in casserole dish.
  2. 2
    Mix soup and milk in skillet with meat drippings. After blended together well, pour over meat.
  3. 3
    Bake in oven at 300° for 1 hour.

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