Crab Cakes

9 ingredients
4 steps

Ingredients

  • 1 lb. crabmeat
  • 1 egg, beaten
  • 1 small onion, chopped fine
  • 2 Tbsp. mustard
  • 1 tsp. salt
  • pepper to taste
  • 1 Tbsp. salad dressing
  • 1 c. cooked, mashed potatoes
  • cracker crumbs

Directions

  1. 1
    Drain and flake crabmeat.
  2. 2
    Mix everything together.
  3. 3
    Roll in cracker crumbs.
  4. 4
    Fry in deep fat.

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