Crab Dip

Name: Crab Dip
Ingredients: 2 ounces cream cheese (softened); 4 teaspoons yellow onions, Diced; 1 tablespoon butter (softened); 4 teaspoons green peppers, Finely Diced; 14 cup sour cream; 14 teaspoon seasoning salt; 1 dash cumin; 18 teaspoon paprika; 1 tablespoon mayonnaise; 14 cup mozzarella cheese, Shredded; 1 (6 ounce) can crabmeat (drained)

11 ingredients

4 steps

Ingredients

2 ounces cream cheese (softened)
4 teaspoons yellow onions, Diced
1 tablespoon butter (softened)
4 teaspoons green peppers, Finely Diced
14 cup sour cream
14 teaspoon seasoning salt
1 dash cumin
18 teaspoon paprika
1 tablespoon mayonnaise
14 cup mozzarella cheese, Shredded
1 (6 ounce) can crabmeat (drained)

Directions

1

Mix cream cheese, mayonnaise, sour cream and butter until smooth.
2

Blend in seasoned salt and paprika.
3

Stir in yellow onions, crab meat, green pepper, and mozzarella cheese.
4

Place in a lightly greased small shallow baking dish and place in a preheated oven at 350 degrees until mixture bubbles, about 14 minutes.