Crab Loaf

12 ingredients
7 steps

Ingredients

  • 1 lb. crabmeat
  • 1/2 green pepper, minced fine
  • 1/2 small onion
  • 1 Tbsp. chopped parsley
  • 3 Tbsp. mayonnaise
  • 1 slice bread, fine
  • 1 tsp. flour
  • 5 Tbsp. milk
  • 2 well beaten eggs
  • 1 Tbsp. mustard
  • 1/2 tsp. seafood seasoning (optional)
  • salt and pepper

Directions

  1. 1
    Simmer pepper and onion in one tablespoon of butter until brown.
  2. 2
    Make a sauce by adding flour, milk, pepper and salt.
  3. 3
    Put crabmeat in bowl.
  4. 4
    Add beaten eggs, mayonnaise, mustard, parsley and sauce.
  5. 5
    Mold into a loaf and put in buttered loaf dish. Sprinkle with bread crumbs; dot with butter.
  6. 6
    Bake 30 minutes in a 325° oven.
  7. 7
    Serves 4 to 6.

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