Crab Spaghetti

Directions

1. 1
   Cook the spaghetti in boiling, salted water until tender. Drain.
2. 2
   Heat the soup and keep stirring until smooth.
3. 3
   Add the butter and milk.
4. 4
   When hot, remove from fire and stir in grated cheese.
5. 5
   Combine this cheese sauce with spaghetti, crab meat and season with pepper.
6. 6
   Place in a shallow greased casserole and sprinkle with remaining cheese.
7. 7
   Bake in hot oven.