Crab Spread

7 ingredients
7 steps

Ingredients

  • 8 oz. mayonnaise
  • 8 oz. cream cheese
  • 1 can cream of mushroom soup
  • 1 pkg. Knox gelatine
  • 1 Tbsp. cold water
  • 8 oz. crab
  • 1 tsp. minced onions

Directions

  1. 1
    Mix together mayonnaise and cream cheese.
  2. 2
    Heat soup.
  3. 3
    Add the Knox gelatine, dissolved in 1 teaspoon cold water.
  4. 4
    Add soup mixture to cheese mixture.
  5. 5
    Add minced or chopped onions to taste and 8 or more ounces crab.
  6. 6
    Put in mold; refrigerate.
  7. 7
    Spread on crackers.

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