Cranberry Apple Pie
11 ingredients
1 steps
Ingredients
- 1 pastry for double-crust deep dish pie
- 1 cup corn flakes, lightly crushed
- 12 cup raisins
- 1 (12 ounce) bag cranberries
- 14 cup apple cider
- 14 cup cranberry liqueur
- 1 12 cups sugar
- 4 12 tablespoons cornstarch
- 12 teaspoon ground mace
- 6 cups tart apples, peeled & sliced
- 12 tablespoon unsalted butter
Directions
-
1["Prepare your favorite pie pastry, enough for a 2-crust, deep dish pie, then form into 2 balls, one slightly smaller.", "Wrap the smaller ball in wax paper & chill.", "Roll out the larger ball & line a 9.5\" deep dish pie plate
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