Cranberry Bread
11 ingredients
11 steps
Ingredients
- 2 cups flour
- 1 cup sugar
- 1 12 teaspoons baking powder
- 12 teaspoon baking soda
- 1 teaspoon salt
- 14 cup shortening
- 12 cup orange juice
- 1 teaspoon grated orange peel
- 1 large egg, lightly beaten
- 1 cup frozen cranberries, chopped into halves
- 12 cup chopped walnuts
Directions
-
1preheat oven to 350 degrees.
-
2grease a 9 by 5 loaf pan.
-
3sift together flour,sugar,baking powder, baking soda & salt.
-
4using a pastry blender cut in shortening until coarse crumbs form.
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5in a seperate bowl,combine orange juice,orange peel & egg.
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6make a well in the center of the dry ingrediants.
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7add egg mixture all at once,tossing with a fork until just moistened.
-
8stir in nuts & cranberries.
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9spread batter in prepared pan.
-
10bake until a toothpick inserted in the center comes out clean,about 1 hour.
-
11remove bread from pan;cool completly.
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