Cranberry Cake

12 ingredients
6 steps

Ingredients

  • 2 1/4 c. flour
  • 1/4 tsp. salt
  • 1 tsp. soda
  • 1 c. chopped nuts
  • 2 eggs, beaten
  • 3/4 c. salad oil
  • 1 c. sugar
  • 1 tsp. baking powder
  • 1 c. diced dates
  • grated rind of 2 oranges
  • 1 c. buttermilk
  • 1 c. whole cranberries

Directions

  1. 1
    Sift together dry ingredients.
  2. 2
    Stir in nuts, dates, cranberries and orange rind.
  3. 3
    Combine eggs, buttermilk and oil. Add to flour mixture.
  4. 4
    Stir until blended.
  5. 5
    Pour into well greased tube pan and bake 1 hour at 350°.
  6. 6
    Remove to plate; place on wide pan and spoon marinade over warm cake until it is absorbed into cake.

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