Cranberry Pancake Supper

4 ingredients
6 steps

Ingredients

  • 2 c. Bisquick baking mix
  • 1 egg
  • 1 c. milk
  • 1/2 c. jellied cranberry sauce

Directions

  1. 1
    Combine Bisquick, egg and milk.
  2. 2
    Beat with a rotary beater in medium bowl until smooth.
  3. 3
    Fold in 1/2 cup cranberry sauce (cut up).
  4. 4
    Pour batter by 1/4 cupfuls onto hot griddle.
  5. 5
    Turn when bubbles appear.
  6. 6
    Bake other side until golden brown.

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