Cranky's Granola

Name: Cranky's Granola
Ingredients: 1 12 lbs rolled oats (6 cups); 8 ounces slivered almonds (2 cups); 4 12 ounces pepitas (shelled pumpkin seeds - 1/2 cup); 4 ounces flax seeds (1/2 cup); 5 12 ounces sunflower seeds (shelled, 1 cup); 6 12 ounces coconut, flaked (1 1/2 cup); 8 ounces brown sugar (1/2 cup plus 4 Tbs packed); 12 cup honey (or real maple syrup); 12 cup canola oil; 1 12 teaspoons salt, kosher; 1 cup dried fruit

11 ingredients

5 steps

Ingredients

1 12 lbs rolled oats (6 cups)
8 ounces slivered almonds (2 cups)
4 12 ounces pepitas (shelled pumpkin seeds - 1/2 cup)
4 ounces flax seeds (1/2 cup)
5 12 ounces sunflower seeds (shelled, 1 cup)
6 12 ounces coconut, flaked (1 1/2 cup)
8 ounces brown sugar (1/2 cup plus 4 Tbs packed)
12 cup honey (or real maple syrup)
12 cup canola oil
1 12 teaspoons salt, kosher
1 cup dried fruit

Directions

1

Preheat oven to 250F.
2

Combine all ingredients except the fruit in a large bowl and combine thoroughly.
3

Sprinkle mixture onto two greased cookie sheets and bake for 1 hour, stirring every 15 minutes.
4

Cool in pan and add dried fruit.
5

Store in an airtight container.

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