Cream Cheese Pie

5 ingredients
3 steps

Ingredients

  • 8 oz. pkg. cream cheese
  • 1 can sweetened condensed milk
  • 1/3 c. lemon juice
  • 1 graham cracker crust (store bought)
  • 1 can fruit pie filling (optional)

Directions

  1. 1
    Let cream cheese come to room temperature, then mix cream cheese with condensed milk and lemon juice.
  2. 2
    Beat until smooth. Pour into graham cracker crust.
  3. 3
    Top with favorite fruit pie filling and chill.

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