Cream Puffs

Directions

1. 1
   Put water and butter in a pan and bring to a boil.
2. 2
   Boil until butter melts and cool.
3. 3
   Add flour and boil again for 1 minute and cool again.
4. 4
   Then add eggs, one at a time, beating well.
5. 5
   With a spoon, drop on a cookie sheet that has been greased and floured. Bake at 350° to 400° for 45 minutes or until light brown.