Cream Puffs

Directions

1. 1
   In a saucepan, combine the water and margarine and boil until the margarine is melted.
2. 2
   Add the flour and stir until the mixture falls away from the sides of the pan.
3. 3
   Put in a mixer bowl.
4. 4
   Add the eggs, 1 at a time, and mix just until blended.
5. 5
   Drop by the teaspoonful onto a greased cookie sheet.
6. 6
   Bake at 375° for 35-40 minutes until golden brown.
7. 7
   Cut almost in half and fill with Crab Spread, or ingredient of your choice.
8. 8
   Serve and enjoy.