Creamed Corn

4 ingredients
5 steps

Ingredients

  • 6 ears white corn
  • 2 Tbsp. butter
  • 1/2 to 1 c. milk and water
  • salt and pepper to taste

Directions

  1. 1
    Cook corn
  2. 2
    with butter over low heat.
  3. 3
    Slowly add milk, water, salt and pepper.
  4. 4
    Stir.
  5. 5
    Cook ten minutes.

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