Creamy Gaucamole

5 ingredients
6 steps

Ingredients

  • 4 whole Avocados
  • 1/2 cups Mayonnaise
  • 1 can (4 Oz. Size) Herdez Salsa
  • Garlic Salt, to taste
  • Tortilla Chips, To Serve

Directions

  1. 1
    Peel the avocados.
  2. 2
    Remove the pit and add to a mixing bowl.
  3. 3
    Then add mayonnaise and salsa, mix until creamy.
  4. 4
    Add garlic salt to taste and mix.
  5. 5
    Chill in refrigerator for 30 minutes.
  6. 6
    Then serve with multicolored tortilla chips.

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