Creamy Grape Salad

8 ingredients
6 steps

Ingredients

  • 1 1/2 lbs red seedless grapes
  • 8 ounces cream cheese, softtened
  • 8 ounces sour cream
  • 1/4 cup white sugar
  • 1/2 teaspoon vanilla flavoring
  • 1/2 cup brown sugar
  • 1/4 teaspoon cinnamon
  • 1 cup pecans, chopped

Directions

  1. 1
    Remove any stems from grapes and wash. Set aside.
  2. 2
    In a medium size bowl, mix cream cheese, sour cream, sugar and vanilla.
  3. 3
    Fold in grapes and pour into a large serving dish. Spread mixture evenly in serving dish.
  4. 4
    Mix brown sugar with cinnamon and pecans. Sprinkle over top of grape mixture.
  5. 5
    Place in refrigerator to chill.
  6. 6
    Serve and enjoy!

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