Creole Old-Fashioned

6 ingredients
3 steps

Ingredients

  • 1 ounce Cognac
  • 1 ounce Demerara rum (see Note)
  • 1 teaspoon Xanthan Simple Syrup
  • Dash of Angostura bitters
  • Dash of orange bitters
  • Orange twist, for garnish

Directions

  1. 1
    Fill a rocks glass with ice.
  2. 2
    In a cocktail shaker, stir together the Cognac, rum, simple syrup and both bitters.
  3. 3
    Pour into the rocks glass and garnish with the orange twist.

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