Crescent Chicken Chunk Roll-Ups

Directions

1. 1
   Heat oven to 375°.
2. 2
   Separate dough into 8 triangles; press each to flatten slightly.
3. 3
   Put about 2 tsp. cheese on shortest side of triangle; top with 1 tsp. barbecue sauce and chicken chunk.
4. 4
   Roll to opposite point, punch edges and seal.
5. 5
   Combine egg and water beating slightly.
6. 6
   Dip edges and sides of crescents in egg mixture; roll in sesame seeds.
7. 7
   Place point side down on greased cookie sheet.
8. 8
   Bake for 12 to 18 minutes.
9. 9
   Serve with additional barbecue sauce.
10. 10
    Garnish as desired.