Crescent Roll Coffee Cake
9 ingredients
5 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 3/4 c. sugar
- 1 egg yolk
- 1 tsp. vanilla
- 1 tsp. lemon juice
- 2 pkg. crescent rolls
- 1 egg white
- 1/2 c. chopped nuts
- 1/3 c. brown sugar
Directions
-
1Combine cream cheese, sugar, egg yolk, vanilla and lemon juice; set aside.
-
2Spread 1 package of rolls in 9 x 13-inch pan. Lightly seal edges together.
-
3Spread cream cheese mixture over this.
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4Lay second package of rolls on top.
-
5Do not try to press edges together as you want mixture to bubble up while baking.
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