Crispy Herb Chicken

Directions

1. 1
   Preheat gas oven to 400°.
2. 2
   Put butter in a 15 x 10 x 1-inch baking pan and place in oven until melted.
3. 3
   Meanwhile, combine crushed stuffing and salt in a plastic or brown paper bag.
4. 4
   Dip chicken pieces into egg that has been beaten with water, then shake chicken, a few pieces at a time, in the bag until well coated.
5. 5
   Place chicken, skin side down, in melted butter.
6. 6
   Do not layer in pan.
7. 7
   Bake uncovered in 400° oven 30 minutes.
8. 8
   Turn and continue baking for 30 minutes or until tender.
9. 9
   Yield:
10. 10
    8 servings.