Crock-Pot Chilli

10 ingredients
3 steps

Ingredients

  • 1 lb. ground meat
  • 1 Tbsp. Worcestershire sauce
  • 2 onions, chopped
  • 1 clove garlic, minced
  • 2 bell peppers, chopped
  • 1 (8 oz.) can tomato sauce
  • 1 (6 oz.) can tomato paste
  • 1 to 3 c. water
  • 1 1/2 Tbsp. chilli powder
  • 2 cans red kidney beans

Directions

  1. 1
    Brown meat, onions and garlic in iron skillet; put in crock-pot with all other ingredients, except beans.
  2. 2
    Cook on low setting 8 to 10 hours.
  3. 3
    Add beans last hour.

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