Crock Pot Creamy Beef And Pasta

8 ingredients
2 steps

Ingredients

  • 2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted
  • 2 cups shredded cheddar cheese
  • 1 lb ground beef, cooked and drained
  • 2 cups uncooked small shell pasta
  • 2 cups milk
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. 1
    Combine all ingredients in crock pot and mix well.
  2. 2
    Cover and cook on low for 6 hours or until pasta is tender.

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