Crock Pot Pudding Cake

Directions

1. 1
   Spray crock pot bowl with non-stick spray.
2. 2
   In mixing bowl, combine dry cake mix, dry pudding mix, sour cream, eggs, water and oil; beat with mixer on medium speed 2 minutes.
3. 3
   Stir in chocolate chips.
4. 4
   Pour batter into crock pot bowl; cover and cook on low 4 to 7 hours (time depends on the power of your crock pot).
5. 5
   Center should be just set.
6. 6
   Finished cake will be very moist.
7. 7
   A toothpick inserted near center should come out with moist crumbs when done.
8. 8
   ENJOY!