Crumb Cake

12 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 2 c. brown sugar
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. soda
  • 2 tsp. baking powder
  • 1 scant tsp. salt
  • 1/2 c. Crisco
  • 2 beaten eggs
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 1/2 c. chopped pecans

Directions

  1. 1
    Combine flour, brown sugar, cinnamon, nutmeg, soda, baking powder and salt.
  2. 2
    Cut Crisco into mixture until well mixed.
  3. 3
    Take out 1/2 cup of this mixture and save.
  4. 4
    Add beaten eggs, buttermilk and vanilla.
  5. 5
    Pour into a greased pan or 2 (8-inch) cake pans. Add chopped pecans to the 1/2 cup of dry mixture and sprinkle over the top of the batter.
  6. 6
    Bake at 350° for 25 or 30 minutes.
  7. 7
    Always serve hot.

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