Crumbed Mushrooms

6 ingredients
7 steps

Ingredients

  • 16 button mushrooms
  • 150 g feta cheese
  • 50 g flour
  • 2 eggs
  • 150 g breadcrumbs
  • 5 tablespoons oil or 5 tablespoons butter, mix

Directions

  1. 1
    Clean mushrooms and remove stalks.
  2. 2
    Push small piece of feta cheese into the space left by stalk and flatten.
  3. 3
    Dip mushrooms in flour (can add pepper).
  4. 4
    Dip in beaten egg.
  5. 5
    Coat in breadcrumbs.
  6. 6
    Chill if time.
  7. 7
    Fry in mix of oil and butter or deep fry if preferred.

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