Crunchy Fish Subs

8 ingredients
3 steps

Ingredients

  • 4 frozen crumbed fish fillets
  • 4 crusty baguette rolls, split
  • 1/3 cup KRAFT* Tartare Sauce
  • mixed lettuce leaves, to serve
  • 1 Lebanese cucumber, cut into ribbons with a peeler
  • 1 small carrot, grated Target 2 lb For $3.00 thru 02/06
  • 1/2 red onion, thinly sliced
  • 4 KRAFT Extra Tasty Singles, cut into half diagonally Target 2 For $5.00 thru 02/06

Directions

  1. 1
    Bake fish on a lined baking tray at 200C for 15-20 minutes, or according to pack instructions.
  2. 2
    Spread the base of each baguette with some Tartare sauce and top with lettuce, cucumber, carrot, onion, a fish fillet and two Singles halves.
  3. 3
    Serve immediately.

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