Cucumbers Dill

6 ingredients
7 steps

Ingredients

  • 2 c. mayonnaise
  • 1/4 c. chopped fresh dill
  • 1 1/2 tsp. Dijon mustard
  • 1/8 tsp. Worcestershire sauce
  • salt and white pepper to taste
  • 2 to 3 crisp, fresh cucumbers

Directions

  1. 1
    Mix mayonnaise, dill, mustard and Worcestershire sauce.
  2. 2
    Add salt and pepper to taste.
  3. 3
    Chill well.
  4. 4
    Wash and rinse cucumbers. Cut into 1/8-inch thick slices and chill in ice water for about 1 hour.
  5. 5
    Drain.
  6. 6
    Serve with dill sauce.
  7. 7
    Yields about 2 cups sauce.

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