Curried Rice
6 ingredients
3 steps
Ingredients
- 1 lb ground beef
- 1 cup white rice, uncooked (not quick cooking rice)
- 1 tablespoon Worcestershire sauce
- 2 (10 1/2 ounce) cans beef broth
- 2 teaspoons curry powder
- 1 onion, chopped
Directions
-
1In a large skillet, brown the ground beef, stirring to crumble up beef as you cook; drain.
-
2In a bowl, mix together the cooked ground beef and remaining ingredients; transfer mixture to a 13x9 inch baking dish.
-
3Cover with foil and bake in a 350 degree oven for 1 hour or until liquid is absorbed.
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