Curry Beef Stew
10 ingredients
7 steps
Ingredients
- 1 1/2 lbs beef stew meat
- 1 onion, cut into 1/4-inch slices
- 1 large potato, cut into 6 pieces
- 2 large dried Chinese mushrooms, prepared and cut into quarters
- 4 tablespoons soy sauce
- 1 tablespoon curry powder with 2 tblsp. water
- 1 tablespoon sugar
- 1 cup water
- 1 teaspoon salt
- 3 tablespoons oil
Directions
-
1Heat oil in pot until hot.
-
2Saute onion until brown; about 5 minutes.
-
3Add beef and sugar; stir-fry 3 minutes.
-
4Add soy sauce, salt and water; bring to boil.
-
5Cover and simmer 2 hours.
-
6Add potato, mushrooms and curry mixture; simmer 1 more hour.
-
7Serve hot.
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