Curry Spiced Rice

Name: Curry Spiced Rice
Ingredients: 1/4 c. onion, chopped; 3 Tbsp. butter or margarine; 1 1/2 c. rice (uncooked); 2 tsp. allspice, ground; 1/2 tsp. curry powder; 1/4 tsp. turmeric; 3 c. hot water; 1/2 tsp. cayenne pepper

8 ingredients

6 steps

Ingredients

1/4 c. onion, chopped
3 Tbsp. butter or margarine
1 1/2 c. rice (uncooked)
2 tsp. allspice, ground
1/2 tsp. curry powder
1/4 tsp. turmeric
3 c. hot water
1/2 tsp. cayenne pepper

Directions

1

In 3-quart casserole dish, combine onion and butter.
2

Cover with heavy-duty plastic wrap; microwave on High for 3 minutes. Stir in remaining ingredients; cover and microwave on High for 5 minutes.
3

Stir well.
4

Cover and microwave for another 20 minutes or until all liquid is absorbed.
5

Let stand 4 to 5 minutes.
6

Makes 6 servings.