Date Loaf Candy

4 ingredients
7 steps

Ingredients

  • 8 oz. dates
  • 3 c. sugar
  • 1 small can Pet milk
  • 1 1/2 to 2 c. chopped pecans

Directions

  1. 1
    Cook first 3 ingredients to a soft ball stage (on candy thermometer) on low heat.
  2. 2
    Pour in nuts.
  3. 3
    Stir until stiff and loses gloss.
  4. 4
    Pour onto wet towel to form roll.
  5. 5
    Cool in towel, then wrap in foil.
  6. 6
    This makes a roll about 18 inches long.
  7. 7
    Slice as ready to serve.

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