Date Nut Bars

Directions

1. 1
   Blend shortening, salt, cinnamon and nutmeg.
2. 2
   Add sugar gradually and cream well.
3. 3
   Add eggs, singly, beating well after each addition.
4. 4
   Pour boiling water over dates; let cool.
5. 5
   Add to creamed mixture and blend.
6. 6
   Sift soda with flour; add to creamed mixture.
7. 7
   Mix well.
8. 8
   Add nuts.
9. 9
   Spread in 10 x 20 x 2-inch pan. Bake at 350° for 40 to 45 minutes.
10. 10
    Cool; cut in bars and roll in powdered sugar.