Dee's Pork Chops

6 ingredients
5 steps

Ingredients

  • 2 lbs pork chops
  • pepper
  • 1 teaspoon paprika
  • 2 chicken bouillon cubes
  • 1 onion, sliced
  • 2 cups water

Directions

  1. 1
    Season pork chops, in a baking dish, with pepper and paprika.
  2. 2
    Add boullion cubes, onion, and water.
  3. 3
    Cover with foil paper.
  4. 4
    Bake at 375 degrees Fahrenheit for 2 hours or until tender.
  5. 5
    Uncover and allow to brown, not burn, making sure there is still water in the bottom of the pan, for 10 to15 minutes.

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